Friday, April 6, 2012

Bon Appétit ™ Steam-Baked Dinners

Bon Appétit  Steam-Baked Dinners 

At first bite, Bon Appétit Steam-Baked Dinners feel a bit criminal. It's as if these thoughtfully crafted frozen dinners were snatched straight from the kitchen of a world-renowned chef, just for you. How else do you explain the high-quality ingredients, like round Parisian carrots imported directly from Belgium? Or the chef-inspired parchment cooking method? Or the effortless plating and flawless presentation of these dinners? It all smells (looks and tastes) a little too much like a professional job.
Dive into a Bon Appétit dinner tonight, and you'll understand our suspicions. Available in eight delectable varieties, every Bon Appétit bag contains two personal-sized pouches — each is a complete dinner for one person that includes a quality whole meat, premium vegetables and a satisfying starch, all complemented by a chef-crafted sauce.
But the makers of Bon Appétit Steam-Baked dinners didn't stop at superior ingredients. They took excellence one step further with parchment-style cooking. The parchment pouch your dinner comes in locks in every savory flavor as your food steam bakes, resulting in a fresh-tasting dish that surprises and delights the senses!
There's no way to know if Bon Appétit dinners are really stolen goods – but for now – our taste buds have begged us to stop asking questions.
Delight your senses with exciting flavor combinations, vibrant colors and unmatched presentation.

TELL ME WHAT YOU THINK...

 

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